EHPPC Med logo
Completed

PROJECT WEBSITE

https://ciheam-iamb.wixsite.com/ehppc-med

PROGRAM WEBSITE

http://www.enpicbcmed.eu/

BUDGET

1.400.000,00 €

TIMELINE

2013 - 2015 https://www.ascame.org/wp-content/uploads/2020/01/ehppc_med.pdf

Documentation

Project

Enhancing Horticultural Perishable Products Circulation among the Mediterranean territories

Objectives

The EHPPC Med project focuses on the modernization of border points through the introduction of an ‘Information and Communication Technologies’ (ICT) tool as well as of new harmonized and shared procedures able to facilitate producers and exporters in obtaining and transmitting in real-time and easily the documents and certificates required for the horticultural perishable products’ export.

Sectors

  • Agriculture
  • Employment
  • Logistics
  • Sustainable Development

Target groups

  • Decision-makers (local, regional and national levels)
  • Experts
  • Interest groups
  • Public services & Infrastructures
  • Sectoral agencies
  • Small and Medium-sized Enterprises (SMEs)

Beneficiaries

  • Press & Media
  • Public
  • Public services & Infrastructures
  • Small and Medium-sized Enterprises (SMEs)

Budget

1.400.000,00 €

90% – Eurpoean Union (ENPI CBC MED)
10% – Project co-financing

Timeline

2013 - 2015