Enhancing Horticultural Perishable Products Circulation among the Mediterranean territories.
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the E.H.P.P.C. - Med project focuses on the modernization of border points through the introduction of an ‘Information and Communication Technologies’ (ICT) tool as well as of new harmonized and shared procedures able to facilitate producers and exporters in obtaining and transmitting in real time and easily the documents and certificates required for the horticultural perishable products’ export. |
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Agrifood and Traditional Foodstuffs |
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1,400,000€ |
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24 months |
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